SESAME SEEDS HULLED
Hulled sesame seed botanical name is Sesamum indicum. Hulled sesame is pearly white in colour. Hulling or decorticating is a process of removing the outer husk of sesame seeds. It has a rich, nut-like flavor when roasted. Hulled sesame seeds are widely used in bakery and confectionary industries. Sesame Seeds can be slightly browned or cooked with other ingredients of a nice crunchy texture. One of the oldest seeds known to man, Sesame Seeds are used extensively in Mediterranean, Middle Eastern, Greek and Asian cuisine. Sesame Seeds when ground can be made into tehini paste and halva. Add to cookie, pastry, and cake recipes or use it as the main ingredient in making candy.
Quality
Indian Hulled Sesame Seeds Autodry Sortex 99.97% purity
Indian Hulled Sesame Seeds Autodry Sortex 99.95% purity